Thursday, April 20, 2017

Tangerine Juice

Hey scholars!

I needed to use the last of the tangerines I got from campus, so I used my lemon juicer to juice the tangerines and mixed the juice with coconut water. The result, a delicious, refreshing juice, perfect for a warm sunny day in Memphis.

Ingredients:

Approximately 12 tangerines
2 cups of coconut water

Enjoy!!


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